Have you tried an Instant Pot? I just got mine recently and I still haven’t taken it out of the box. But the minute (well maybe not the minute) I get home from Italy I am getting it out and making this instant pot vegetable soup my friend Jamie from Family Savvy gave me to share with you.
One of the best things about blogging and health coaching is meeting new friends. Jamie started her blog, Family Savvy, several years ago. Her passion is helping busy women find practical and helpful solutions to all things home and family.
A little over a month we finally met, Jamie joined my first FASTer Way to Fat Loss® program. She is one of those people you meet instantly and really like. When we started talking and realized we had so many friends in common, I knew she would be a part of my tribe. (Check out this post on Finding Your Tribe)
Stay tuned for more things to come with me and Jamie.
Hi Everyone, I am so happy to be sharing a recipe on Well and Worthy Life. I love Deanna’s blog and also her commitment to a healthy diet and lifestyle.
Deanna asked me to share a recipe that would be great for Fall/Winter, that is healthy, but that is also “comfort food.” This Instant Pot Vegetable soup came to my mind immediately. It is the most flavorful vegetable soup I’ve ever had, and it is loaded with nutrients, vegetables, and antioxidants.